Culinary Arts: Cooking Through History PM ( 11-15)

  • Cooking
Jul 15 2024
Jul 19 2024
Culinary Arts: Cooking Through History
$550.00
  1. Sun 
  2. Mon1:00 - 4:00 pm
  3. Tue1:00 - 4:00 pm
  4. Wed1:00 - 4:00 pm
  5. Thu1:00 - 4:00 pm
  6. Fri1:00 - 4:00 pm
  7. Sat 

Description

Take a journey back through time by exploring culturally significant dishes and recipes from throughout history. Students gain historical, and cultural insight into some of the most commonly known popular dishes all the while, cooking through history! Join us for an exploration of some of history’s most famous dishes and delicacies!

Class dates

07/15/2024, 07/16/2024, 07/17/2024, 07/18/2024, 07/19/2024

Additional services and fees

Materials fee $75.00

Restrictions

Participants must be 11 years to 15 years old when the program starts.

Program enrollment capacity

Minimum: 11

Maximum: 18

Registration period

Registration starts on 01/15/2024.